Zulka Spicy Sweet Brownies

Ingredients

¾ cup Zulka® Brown
¼ cup Zulka® Spicy Sweet
1 ½ cup bittersweet chocolate
¾ cup Pastry flour
3 whole Eggs
¾ cup Unsalted butter
1 teaspoon Vanilla extract

Instructions

1.-In a microwave or using a double boiler, melt the chocolate and butter, and whisk to combine.
2.-In a separate bowl, beat Zulka® Brown Sugar, Spicy Sweet, and the eggs until you have a fluffier mixture.
3.-Gradually add the egg mixture to the chocolate while whisking. Add the vanilla and continue to incorporate.
4.-Finally, add the flour in 2 parts, incorporating it with a whisk.
5.-In a previously greased mold with parchment paper, pour the mixture and bake at 180°C (356°F) for 35 minutes.
6.-Remove from the oven and let it cool for at least 2 hours. Sprinkle with Zulka® Powdered and Spicy Sweet to finish.