Zulka Spicy Sweet BBQ

Ingredients

Mustard 35 gr
Zulka® Brown Sugar 60 gr
Ketchup 400 gr
Worcestershire Sauce 45 gr
Honey 55 gr
Paprika 20 gr
3 tablespoons of Zulka® Spicy Sweet
130 gr Apple Cider Vinegar
5 gr Garlic Powder
150 gr Beer

Instructions

Combine all the ingredients and cook over low heat for 45 minutes.
Allow the mixture to cool to room temperature and then bottle it once the sauce has cooled.